About this Recipe
- 6 Bread slices
- 60 gms Hummus/Mayonnaise
- 1 small sized Apple
- 100 gms Boneless Chicken
- 100 gms Cabbage
- Salt & Pepper to taste
Step by Step Instructions
Shred Cabbage finely. Cut Apple into small cubes
Marinate Chicken with Salt & pepper. Add Olive oil on pan and cook chicken from both sides. If using leftover chicken, just shred the chicken from bone.
Apply Hummus on 2 slices of bread. Add Cabbage, Apple and Chicken. Again add 20 gms of Hummus. Assemble triple layered sandwich
Add oil on pan and heat. Place sandwich on tawa and toast till golden brown on both sides.
Cut into triangles and serve with Mint chutney and Tomato ketchup.